A slightly minty, sage-like, peppery, balsamic flavor with a bitter, woody aftertaste
Nutritious & Delicious
- A good source of iron
- Improves memory
- Promotes eye health
- Anti-inflammatory properties
Usage
Available in
Storage Tips
- Trim the stems and place them in a glass or jar of water, just like cut flowers
- Loosely cover it with a plastic bag
- Store in the refrigerator or on a cool kitchen counter
Optimal Storage
32 - 36 °F